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SPICY VEGETARIAN SAMBAL PRAWN

INGREDIENTS:

  • 600g Lamyong Vegetarian Prawns (1 Packet)
  • 100g Vegetarian balachan chilli sauce (Less if prefer not so spicy)
  • Vegetable oil or peanut oil

PREPARATION

  1. Heat oil in pan. Add Lamyong Vegetarian Prawns and cook for 1 min
  2. Add vegetarian balachan chill sauce and mix well. Stir fry for 1 min

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Shop 3 Erina Mall
216 Central Coast Hwy, Erina 2250
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