SPICY VEGETARIAN SAMBAL PRAWN

INGREDIENTS:

• 600g Lamyong Vegetarian Prawns (1 Packet)
• 100g Vegetarian balachan chilli sauce (Less if prefer not so spicy)
• Vegetable oil or peanut oil

PREPARATION

1. Heat oil in pan. Add Lamyong Vegetarian Prawns and cook for 1 min
2. Add vegetarian balachan chill sauce and mix well. Stir fry for 1 min

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