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BEEF/CHICKEN SATAY (IN SKEWERS)

Chan’s have all the products to make the perfect beef or chicken satay skewers. Come down and visit our Central Coast Asian Supermarket.

INGREDIENTS:

2 tablespoons AYAM Satay Seasoning
1⁄2 Jar Castle Malaysian Satay Sauce
12 wooden skewers
250g beef or chicken thigh fillets
(If more skewers are made, increase ingredients by proportions)

PREPARATION

  1. Dice beef or chicken
  2. Marinade beef or chicken with the Satay seasoning
  3. Thread diced beef or chicken onto skewers
  4. Place on grill (medium heat) turning to cook evenly
  5. Serve with warm satay sauce
Satay products available from our Erina Asian Supermarket

Recipes Menu

Premiere

Opening Hours

Mon-Wed 9.00am to 5.30pm

Thu & Fri 9.00am to 6.00pm

Sat 9.00am to 5.00pm

Sun 10.00am to 3.00pm

Contact Details

Shop 3 Erina Mall
216 Central Coast Hwy, Erina 2250
Ph: 02 4365 6268 Fax:02 4365 6887
Email: [email protected]

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